Energy, detox, immune system boost, anti-aging, athletic, vegan, raw, super food,…
Discover our spirulina cultivated with Love and Consciousness in a preserved place in Pyrenees…
Our approach
Benefits
Recipes
Spirulina
To choose your Ôde des Pyrénées’spirulina is:
An ecologic spirulina culture without herbicide, pesticide
European hygienes norms, analysed in lab
A spirulina cultivated in France away from pollution
Dry at low temperature (32°)
Product 100% non transformed, without anything add to maximise benefitial effects
Direct from producer to get a better price
Safe online sale, fast delivery
A sweet and delicious taste.
Who needs spirulina and why?
How to use it?
You can sprinkle your spirulina on every one of your dishes. You cand add it to smoothies, to salad sauces, …. To preserve its nutriments it is important not to cook it. So you can sprinkle it on top of your sweet or salty food right before eating it.
A very good way to use it is to mix one or two coffee spoon to a fresh orange juice. The C vitamin allow to tripple iron absorption.